Grape Conversations with Chef Aarón Sánchez

He’s best known as an award-winning chef, popular television personality, cookbook author, restaurateur, mentor and philanthropist. In addition to this, the tattoo covered, heat seeking co-star of Food Network’s Chopped is also a devoted father who is passionate about preserving and passing on his cultural legacy through food. Chef Aarón Sánchez firmly believes that by […]

Muffuletta: Quite a Mouthful

Summer may be winding down but there are still a few weeks left to enjoy seasonal activities like splashing around at the beach; seeking theme park thrills; foraging through woodlands; hiking or biking through beautiful trails; and grabbing a blanket and packing a picnic to enjoy at the park. Quintessential in my wicker basket is […]

An Olive Branch Extended in Education

Thomas Jefferson had it right when he said that “the olive tree is surely the richest gift of heaven” Olive oil has always been present in my kitchen and on my table.  It has always been the condiment of choice for cooking, dressing and even snacking without any thought.  Whether store bought or pressed from […]