Cusine & Confessions

Take nine circus art performers, combined with amazing aerials, eclectic music and riveting recollections about food, allowing them to be interactive and engage for 90 minutes and you’ve got the recipe for one incredible performance. Cuisine and Confessions, the latest production from The 7 Fingers is truly a feast for the senses combining their trademark…

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The Making of Marrons Glacés

Chestnuts rank highly among my favorite fall foods.  Their woodsy scent and earthy flavor immediately not only warm my taste buds, but my heart as well.  I have many fond memories associated with chestnuts, from taking in the wonders of Piazza Duomo with a warm little bag in my hands; to enjoying sweet chestnut cream…

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Chestnuts: The Heart of the Hearth

“Chestnuts roasting on an open fire…..”The famed opening lines of the carol sung so beautifully by crooner Bing Crosby; painting a picture of warmth and comfort.  It is this familiar line that I call to mind at this time of year as crackling fires pop chestnuts at the hearth. Although the marroni can be enjoyed…

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